Stuffed Chicken
Recipes of chicken with sauce fillings and stuffings
SICILIAN CHICKEN
Sun Dried Tomatoes, baby Spinach leaves and Mozzarella inside a pocket of a chicken breast, finished with butter glaze and Italian herbs.
And then finally, closed with a teppo gushi bamboo skewer.
Bursting with flavour!
- Large portion size
- Easy one step preparation from frozen
- Can be defrosted and cooked from chilled
- Attractive on plate presentation
- Gluten free
CHEDDAR & SPRING ONION CHICKEN
A whole breast of British chicken wrapped in bacon and filled with a sauce of cheddar and spring onions, all then basted in butter.
- Whole British chicken breast with Red Tractor bacon
- Rich Cheddar and spring onion sauce
- Excellent on plate presentation
- Additive free
ACAPULCO CHICKEN
A large chicken breast fillet rolled in a cajun glaze then topped with red peppers, red beans, cheese and crushed tortilla.
- Large British chicken breast
- Rich in flavour and attractive visual presentation
- Ovenbake from frozen
- Individually flow wrapped
TUSCAN CHICKEN
A large chicken breast fillet rolled in a sundried tomato and herb glaze then topped with Mozzarella, ham, spinach and bell peppers.
- Large British chicken breast
- Rich in flavour and attractive visual presentation
- Ovenbake from frozen
- Individually flow wrapped
JERK CHICKEN
A butterfly chicken breast coated in a hot Jerk rub – combination of allspice and chilli, with cinnamon, nutmeg, black pepper and garlic. Then topped with mixed peppers, red beans and cheese.
- Butterfly fillet of British chicken
- Rubbed in a hot blend of Jerk spices
- Good plate coverage
- Oven, grill or micro from frozen
- Or defrost and microwave
CHICKEN CORSICA
Butterfly fillet of British Chicken glazed in herbs and garlic topped with a sauce of mozzarella, bacon and spring onion all finished with a tomato garnish.
- Butterfly fillet of British chicken
- Dusted in herbs and spices with garlic
- Finished with a sauce of mozzarella, bacon and spring onion
- Oven from frozen or defrost and microwave
WHOLEGRAIN MUSTARD CHICKEN MELT
Prime chicken breast topped with a cheesy wholegrain mustard sauce, finished with a tomato and a sprinkle of chives.
- Large premium quality Chicken breast
- Attractive garnish for great plate presentation
CHEDDAR & HAM CHICKEN MELT
Prime chicken breast topped with a cheddar and ham sauce.
- Large premium quality Chicken breast
- Attractive garnish for great plate presentation
- Oven cook from frozen
PROSCIUTTO CHICKEN
Breast of chicken fillet filled with a selection of wild mushrooms then all wrapped in Prosciutto.
- A breast of British chicken filled with mushrooms including wild Porcini
- Wrapped in Proscuitto
- Generous 200g portion
- Roast in the oven from frozen or from defrost
PORT & STILTON CHICKEN
Prime British chicken breast stuffed with Port & Stilton and wrapped in streaky bacon and basted with butter and herbs.
- British chicken breast
- Filled with port and Stilton
- Wrapped in British bacon and basted in butter
- Roast in the oven
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