Prepared Venison & Game
This range is our prepared venison and game products. Wherever we possibly can we source from UK estates.
Included in this range is: Game Purse, Venison Wellington and our Rabbit & Cider Purse.
All these products are designed for straightforward back of house preparation… simply oven or combi-oven from frozen. The puff pastry gives excellent results when cooked from frozen, with a light and tasty texture and light golden appearance.
GAME PURSE
A combination of venison, rabbit, partridge and pheasant in a red wine and juniper gravy all enclosed in a handmade puff pastry purse garnished with egg wash and herbs.
- Our top selling purse classic pastry fold
- Generous combination of game meats (seasonal variation)
- Handmade puff pastry
- Large plate filling portion
- Easy preparation from frozen
- Free from artificial additives and ingredients
Note: Game bird can contain shot, most is removed but we cannot guarantee that game meat is clean of shot pellets.
RABBIT & CIDER PURSE
Richly filled with pieces of lean rabbit in a sauce of wholegrain mustard, cider and leeks.
- Large 270g en croute
- Made by hand in our renowned puff pastry folded as a purse
- Generous quantity of lean rabbit in a cider, wholegrain mustard and leek sauce
- Attractively garnished for impactful frozen presentation
- Simple oven bake cooking from frozen
VENISON EN CROUTE
Slow cooked lean venison in a rich red wine sauce with mushrooms, all encased in handmade puff pastry.
- Diced lean venison
- Rich red wine
- Handmade pastry
- Large wholesome portion
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